Apstract 2009. 3–4

Editors’ Welcome

Conference Papers

Performance Imbalances in the Chain: Eu Traditional Food Sector by Adrienn Molnár – Xavier Gellynck

The Impact of Boundary Organizations on Decision-Making Under Uncertainty a Multi-Agent Simulation by Denis Boissin

Romanian Insurance Business Trends and the International Crisis Effects on It by Cosmin Joldes

Cultural and Social Accomplishments of Agricultural Companies As Contributions to the Development of Rural Areas by Petra Maier – Jaroslav Homolka – Éva Darabos – Ildikó Tikász – Károly Petô – Adrián Nagy

The Importance of Equestrian Tourism Enterprises in Tourism Destination Management in Hungary by Erika Könyves – Éva Suta

Regional Benchmarking Process in Cognac Project (Coordination of Rdi Policies and Their Coherence With Other Policies in the Newly Acceded Countries) by Ágnes Berde – Márta Völgyiné Nadabán

Some Aspects of Accounting and Management Accounting During Ecoconomic Downturns by Tamás Dékán

Work Organization and Economic Examination of Breadwinning of Rurality by Árpád Ferencz – Rita Kalmár

Health Factor in Soft Drink Consumption, German Example by Krisztián Lőrinczi

Ict and Agritourism in Czech Republic by Zdenek Havlícek – Václav Lohr – Petr Benda

Examining Some Fields Within Human Resources Management by Erzsébet Dienesné Kovács – Éva Gergely

The Institutional Determinants of Bilateral Agricultural and Food Trade by Štefan Bojnec – Imre Fertő

Changes in Costs of Precision Nutrition Depending on Crop Rotation by Enikő Lencsés – Katalin Takács György

The Role of Emotions and Perceived Control in the Recovery Strategy of Service Companies by Krisztina Kolos – Zsófia Kenesei

Use of Coordination Spheres in Food Economics by József Tóth

The Situation of the Hungarian Agricultural Higher Education by Sándor Magda – Andrea Herneczky – Sándor Marselek – Erika Varga

Using Dea to Evaluate Efficiency of Higher Education by Réka Tóth

Scientific Papers

Total Quality Management in the Food Industry – Current Situation and Potential in Germany by Clemens Morath – Reiner Doluschitz

Long-Term Government Responses to Sustainable Tourism Development: Principles and Strategies by Katalin, Vargáné Csobán – Andrea, Bauerné Gáthy

Marketing Characteristics of Tokaj Wine Specialities Based on Factor and Cluster Analyses by László Kárpáti – Zoltán Szakál

The Role of Leaders’ Emotions by Kornélia Lazányi Mba

Dissertation Summaries

Strategic Approach to Sustainable Business of Galenika Fitofarmacija a.D. in a Context of Accession of Republic of Serbia by Dijana Zecevic

The Elements of Strategic and Marketing Planning Applied in the Case of Avital Company by Sanja Milikic

International Mba News the Evolution of the Avacongress by András Nábrádi

Reviews Mitigation Activities to Reduce Emission of Agricultural Greenhouse Gases in Hungary by János Lazányi

Information for Authors